Cleaner and Kitchen Assistant

Work tasks: Main areas of work: - Perform daily cleaning and sanitization of all designated areas, including dining spaces, common areas, employee zones, restrooms, and storage rooms. - Ensure surfaces, floors, furniture and fixtures are kept clean and well-maintained. - Manage waste disposal, restocking of supplies, and organization of workspaces. - Conduct weekly deep cleaning of furniture, fixtures, and high-use areas. - Maintain cleanliness and organization in storage rooms and employee spaces. - Sanitize and inspect areas to uphold hygiene and safety standards. - Perform comprehensive monthly cleaning, including walls, ceilings, and equipment. - Support structural preservation efforts...

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Listed via EURES. All sources