(CHC) Sous Chef - Until April 2027

- Full-Time - Waltham - Until April 2027 - 7am until 3pm - flexible - Sunday to Thursday ideally but would look at Tuesday to Saturday also. We are looking for an experienced, hands-on Sous Chef / Production Chef to join a busy, high-volume commercial kitchen in Christchurch. This is an excellent opportunity for a skilled chef who thrives in a fast-paced production environment, enjoys working as part of a team and has strong leadership abilities. Key Responsibilities - Prepare, cook, portion an…

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